SKU
908117
Marc Brédif Vouvray 2016
Description
From the rich chalky soils and historic cellars of Vouvray, this off-dry style provides am enticing start to proceedings. Now starting to mature, taking on almond meal and lanolin flavours, it remains fresh with plenty of intensity.
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Product Details
| SKU | 908117 |
| Description | From the rich chalky soils and historic cellars of Vouvray, this off-dry style provides am enticing start to proceedings. Now starting to mature, taking on almond meal and lanolin flavours, it remains fresh with plenty of intensity. |
| Country of Origin | France |
| About Producer | Marc Bredif, with its majestic cellars in the heart of the Touraine, has been one of the most famous Vouvray and Chinon houses since 1893. When Baron Patrick de Ladoucette took over the house in 1980, he breathed new life into the century old winery, while preserving its traditions. Today, Marc Bredif continues to produce Vouvray and Chinon wines of the finest quality. The history of the wines of Vouvray is directly linked to the religious history of Touraine. From the 4th century onwards, the monks owned most of the vineyards, including the best growths. The cellars of Marc Bredif are among the biggest and most beautiful of the appellation and the digging of the Tuffé hillsides to make them began in the 8th century. |
| Size | 75cl |
| Pack Size | 6 |
| Allergens | Sulphur Dioxide |
| Brands | Marc Bredif |
| Short tasting note | Off dry, Maturing, Fresh |
| Region | Loire Valley |
| Winery | Marc Bredif |
| Grape Variety | Chenin Blanc |
| Food matching | Goats cheese |
| Vintage | 2016 |
| ABV | 12.5% |
| Allergens | Sulphites |
| Closure | Cork |
Red = does contain | Amber = may contain | Grey = does not contain
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Celery (and celeriac) -
Cereals containing Gluten -
Crustaceans -
Eggs -
Fish -
Lupin -
Milk -
Molluscs -
Mustard -
Nuts -
Peanuts -
Sesame -
Soybeans -
Sulphur Dioxide
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