SKU
913160
Bodegas Ugalde, Rioja Reserva 2019
Description
This classic Rioja blend is full and round with a succulent texture. Aged to perfection in the traditional way, using American and French barrels, a lick of vanilla joins the ripe berry fruit flavours.
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Product Details
| SKU | 913160 |
| Description | This classic Rioja blend is full and round with a succulent texture. Aged to perfection in the traditional way, using American and French barrels, a lick of vanilla joins the ripe berry fruit flavours. |
| Brand | New Products |
| Country of Origin | Spain & Islands |
| About Producer | Bodegas Ugalde dates back to 1882 in Haro, when it was founded as Bodegas Felipe Ugalde, a family business led by Felipe Ugalde. He saw opportunity at a time when phylloxera was devastating European vineyards and went on to become a founding member of the Syndicate of Exporters of Rioja Wine — the forerunner of today’s Consejo Regulador de Rioja and the Rioja appellation. In the 1940s, the estate was acquired by a Basque business group and renamed Bodegas Ugalde. Substantial investment modernised the cellars with new tanks, barrels, and facilities, and the winery flourished for decades. By the early 1970s, as Rioja’s global reputation grew, Bodegas Ugalde was exporting widely and establishing itself as one of the region’s leading names. In recent years, the winery has achieved widespread acclaim. Most recently, its 2019 Reserva earned 90 points — a silver medal — at both the Decanter World Wine Awards and the International Wine & Spirit Challenge. |
| Size | 75cl |
| Pack Size | 6 |
| Allergens | Sulphur Dioxide |
| Brands | Bodegas Ugalde |
| Short tasting note | Succulent, Round, Rich |
| Region | Rioja |
| Winery | Bodegas Ugalde |
| Grape Variety | Tempranillo, Mazuelo, Graciano |
| Vintage | 2019 |
| ABV | 14% |
| Closure | Cork |
Red = does contain | Amber = may contain | Grey = does not contain
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Celery (and celeriac) -
Cereals containing Gluten -
Crustaceans -
Eggs -
Fish -
Lupin -
Milk -
Molluscs -
Mustard -
Nuts -
Peanuts -
Sesame -
Soybeans -
Sulphur Dioxide
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